Full bodied, rich and creamy with a hint of spice –a lovely match with richly flavored dishes. Classification: Junmai; Acidity: 1.2; Alcohol: 14.5%; Prefecture: Kyoto; Seimaibuai.
Full bodied, rich and creamy with a hint of spice –a lovely match with richly flavored dishes. Classification: Junmai; Acidity: 1.2; Alcohol: 14.5%; Prefecture: Kyoto; Seimaibuai.