95 JS / 94 VM
Don’t expect a lush Alsace pinot gris, because this generous and highly structured dry pinot gris is still tightly wound and the main aromas are smoke, toast, nutty apple and fresh mint. Built to last, though the long finish is supple, it’s fully packed with chalky character. Those who are patient will be richly rewarded! From biodynamically grown grapes. Better after 2021. James Suckling
The 2018 Pinot Gris Clos Windsbuhl offers lovely concentration and depth. Apricot, passion fruit, tangerine oil and dried flowers all develop nicely in the glass. I would give the 2018 a year or two in bottle to soften, as it is a bit severe today.– Antonio Galloni – Vinous Media
